What green vegetables are available?

Coccinia, Capsicum Green, Lady Finger, three types of beans (Haricot, Broad, French), Cucumber Green, Cucumber English, and Spine Gourd (Kakrola) are all in stock.

What is the difference between the bean varieties?

Beans French are thin and slender, Beans Haricot are medium-sized, and Beans Broad have larger, flatter pods, so the choice depends on the recipe and cooking time needed.

Is there an organically grown capsicum option?

Yes, Organically Grown Capsicum Green is available in a 200-250 g pack alongside the regular Capsicum Green.

What is Kakrola or Spine Gourd used for?

Spine Gourd (Kakrola) is a green vegetable typically stir-fried or cooked with spices, similar in preparation to bitter gourd or coccinia.

What sizes do the cucumbers come in?

Cucumber Green is sold as 3 pieces, while Cucumber English comes in a 500 g pack.

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Stock includes Coccinia (250 g), Capsicum Green and Organically Grown Capsicum Green (2 pcs / 200-250 g), Lady Finger (250 g), Beans Haricot, Beans Broad and Beans French (250 g each), Cucumber Green (3 pcs) and Cucumber English (500 g), and Spine Gourd or Kakrola (250 g).

These green vegetables cover a range of everyday Indian cooking needs, from stir-fry vegetables like lady finger and coccinia to salad staples like cucumber and capsicum. The different bean varieties, haricot, broad and French, vary mainly in pod size and texture, with French beans being the thinnest and broad beans the largest.

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