Frequently Asked Questions

Which is the best cooking oil?

Olive oil and canola cooking oil are excellent choices due to their nutritional benefits and versatility. If you are into high-heat cooking, groundnut cooking oil stands out due to its high smoke point. 

Which is the best groundnut cooking oil?

Look for products labelled as refined oil to ensure that impurities are removed while maintaining the natural flavour. Your go-to groundnut cooking oil should be a reputable brand offering consistent quality and value. 

Which is the best olive oil for cooking?

For those who cherish olive oil's cooking benefits, the key lies in selecting a pold-pressed and minimally processed oil. This method preserves its antioxidant properties and healthy fats, making it the preferred choice for salads, sautéing, and light frying. 

Can I use coconut oil for cooking?

Coconut oil is a popular cooking ingredient, particularly in South Asian and tropical cuisines. Its unique flavour and high medium-chain fatty acid content make it a favourite for traditional recipes and modern culinary experiments. 

What is the price of 1kg refined oil?

The price of one kg of refined oil can vary significantly based on the type and brand of oil. Premium oils might be priced higher than standard edible vegetable oil options for cooking.

Which is the best cooking oil for Indian cooking?

Regarding the best cooking oil for Indian cooking, traditional preferences often lean towards groundnut cooking oil or rice bran oil price-competitive alternatives; however, with growing health consciousness, many are opting for oils like canola and olive oil for their heart-healthy profiles.