How are the curry leaves sold?

They are sold cleaned and with the roots removed, in packs around 45-50 g

What is Bloom Curry Leaves?

It's Zepto's Bloom-branded fresh curry leaf pack, sized 45-50 g, cleaned and without roots

Is there an organic curry leaf option?

Yes, an Organically Grown Curry Leaves pack (50 g) is available alongside the regular one

How are curry leaves typically used in cooking?

They are usually tempered in hot oil along with mustard seeds at the start of a dish to flavour dals, sambar, curries and chutneys

What other fresh herbs are available with curry leaves?

Mint leaves, coriander leaves, dill leaves (soya saag) and gongura leaves are all stocked as fresh herb options

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Fresh Curry Leaves Online

Fresh curry leaves are available cleaned and without roots, including a plain 50 g pack, an Organically Grown 50 g pack, and Bloom Curry Leaves by Zepto (45-50 g). Other fresh herbs and greens stocked alongside include mint leaves (100 g), spring onion (250 g), dill leaves/soya saag (100 g), gongura leaves (250 g), coriander leaves (100 g) and ginger (100-150 g).

Curry leaves (kari patta) are a South Indian tempering herb, typically added whole to hot oil at the start of cooking to release their aroma into dals, curries and chutneys. They are used fresh rather than dried for the strongest flavour.

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