Dal Makhani & Chapati

A rich and creamy North Indian dish made with slow cooked black lentils and kidney beans simmered in butter and spices paired with soft and wholesome whole wheat chapati

Veg

Contains: Milk, Tree Nuts, Peanut, Soy, Wheat, Sesame Seed, Mustard seeds and Sulphite

285 g

Energy (kcal) 250.3, Protein (g) 5.1, Carbohydrate (g) 16.3, Sugar (g) 0.2, Sodium (mg) 153.1, Fat (g) 17.5

5.1 g

All nutritional information displayed is as per 100g/ml serve size. Efforts are made to ensure accuracy, but product packaging may have additional or updated details. Please do not rely solely on the information provided and refer to the packaging for complete details.