Maggi Special Masala Instant Noodles

Maggi

Instant Noodles

Medium

Spicy

Your favourite maggi now with an all-new special masala, an invigorating recipe of 20 spices and herbs with the goodness of iron, contains a blend of finely grounded and whole spices, roasted to perfection, hot, delicious bowl of maggi noodles is easy to cook and takes just 2-3 minutes to get prepared

Veg

Noodles: Refined wheat flour (Maida), Palm oil, Wheat gluten, Iodised salt, Thickeners (508 & 412), Acidity Regulators (501(i) & 500(i)) and Humectant (451(i)). Tastemaker: Mixed spices (35.2%) (Roasted spice powder (9.3%) (Coriander, Turmeric, Cumin, Aniseed, Black pepper, Fenugreek, Ginger, Green cardamom, Cinnamon, Clove, Nutmeg, Bay leaf and Black cardamom), Red chilli powder, Onion powder, Garlic powder, Black pepper powder, Coriander powder, Cumin powder, Turmeric powder, Ginger powder, Aniseed powder, Fenugreek powder, Capsicum extract, Compounded asafoetida, Star Anise powder, Coriander extract and Cumin extract), Sugar, Iodised salt, Onion, Refined wheat flour (Maida), Thickener (508), Flavour enhancer (635), Yeast extract powder, Starch, Palm oil, Dehydrated kasuri methi leaves, Acidity regulator (330), Mineral, Corn oil and Wheat gluten

Contains: Wheat. May contain: Milk, Mustard, and Soy

10012011000168

Energy (kcal) 397.0, Protein (g) 9.6, Carbohydrate (g) 60.3, Total Sugars (g) 2.3, Sugar (Sucrose) (g) 1.1, Fiber (g) 2.3, Total Fat (g) 13.1, Saturated Fat (g) 7.7, Trans Fat (g) 0.13, Sodium (mg) 939.3, Iron (mg) 6.9

Break the noodle cake into four parts. Add noodles and tastemaker to 210 ml of boiling water. Cook for 2 minutes in an open pan. Stir occasionally. Do not drain remaining water. Hold for 1 min after cooking. Serve hot

280 g

1 pack (280 g)

Packet

Store in a cool, hygienic, and dry place. Avoid exposure to direct sunlight and keep in air tight container

1