Nandini Idli Dosa batter

Nandini

Idly and Dosa Batter

Naturally fermented without added soda, enriched with whey protein for nutrition, ready-to-cook authentic south indian taste

Added Preservative-free, Soda-free

50 g

Fenugreek Seeds, Rice, Rice Flakes, RO Water, Salt, Urad Dal, and Whey Powder

Contains: Milk

10015043001137

Energy (kcal) 150.0 (RDA 3.7%), Carbohydrates (g) 32.0, Total Sugar (g) 3.5, Added Sugar (g) 0.0 (RDA 0.0%), Total Fat (g) 0.5 (RDA 0.3%), Saturated Fat (g) 0.06 (RDA 0.1%), Trans Fat (g) 0.0 (RDA 0.0%), Cholesterol (mg) 0.3, Protein (g) 4.4 (RDA 4.1%), Calcium (mg) 6.4 (RDA 0.3%), Sodium (mg) 136.0 (RDA 3.4%)

For Idly: Use Batter As Is, Grease The Idly Moulds with Oil or Ghee Before Pouring The Batter, Cook for 10-15 minutes on Medium Flame To Get Soft and Yummy Idlis || for Dosa: Add A Little Water, Grease The Tawa with Oil or Ghee Before Pouring The Batter and Spread It, Cook for A minute on Medium Flame To Get Crispy and Tasty Dosa, Use Good-old Traditional Tawa for Best Dosas

450 g

1 pack (450 g)