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Highlights
brand
Sumeru
product type
Frozen Paratha
key features
Premium quality stuffed potato paratha, No artificial flavours or preservatives, Ready to cook in just 3 minutes
weight
400 g
ingredients
Potato (51%), Refined Wheat Flour (Maida) (13%), Water, Whole Wheat Flour (Atta) (16%), Dry Onion, Refined Soybean Oil, Edible Common Salt, Coriander Leaves, Green Chilli, Ginger, Spices and Condiments
unit
1 pack (400 g)
allergen information
Contains: Soy and Wheat
nutrition information
Energy (kcal) 178.1, Protein (g) 6.3, Total Carbohydrates (g) 27.5, Total Sugar (g) 2.7, Added Sugar (g) 0.0, Total Fat (g) 3.3 (RDA 3.9%), Saturated Fat (g) 0.7 (RDA 2.5%), Cholesterol (mg) 0.0, Sodium (mg) 509.6 (RDA 20.4%), Trans Fat (g) 0.0, Dietary Fibre (g) 6.6
cooking instructions
Remove product from storage. Place paratha directly on a pre-heated flat pan (tawa). Heat on low flame for about 3 minutes overturning the paratha every 30 seconds till golden brown on both sides
calorie count
142.5 kcal
packaging type
Pouch
storage instruction
Always store frozen at -18°C or below until ready to use
Information
disclaimer
All images are for representational purposes only. It is advised that you read the batch and manufacturing details, directions for use, allergen information, health and nutritional claims (wherever applicable), and other details mentioned on the label before consuming the product. For combo items, individual prices can be viewed on the page.
customer care details
In case of any issue, contact us
E-mail address: support@zeptonow.com
Seller Name
Geddit Convenience Private Limited
Seller Address
Geddit Convenience Private Limited, Unit 803, Lodha Supremus, Saki Vihar Road, Opp MTNL, Office, Powai, Mumbai, Maharashtra, India,400072 For Support ReachOut : support+geddit@zeptonow.com
Seller License No.
11521998000248
Manufacturer & Marketer Name
Innovative Foods Limited
Manufacturer & Marketer Address
Global Gourmet Pvt Ltd 296, Gidc Makarpura Estate,Vadodara 390010, Gujarat.
Country of Origin
India
Shelf Life
18 months
