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Pick coffee powder based on how you prepare it. Use instant coffee powder for speed or choose filter coffee for a richer taste. Brand preference and strength also matter.
Filter coffee powder with dark roast give a bold flavour. Choose blends from Bru or Levista for strong South Indian brews, or go for Davidoff if you prefer a premium taste.
Instant coffee powder dissolves directly in water or milk and is ready to drink in seconds. Filter coffee takes longer to brew but has a deeper flavour and aroma.
Keep coffee powder in an airtight container in a cool, dry place. Avoid exposure to air or sunlight. Don’t store near spices to keep the original aroma intact.
Yes, you can make cold coffee using instant coffee or strong-brewed filter coffee. Mix with cold milk, sugar, and ice for a refreshing summer drink.
Most coffee powders have a shelf life of 12 to 24 months. Always check the expiry date on the packet and store it properly after opening.
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