Zep Cake Red Velvet Cheesecake | Dessert Delight

Zep Cake

Cake

Gluten-free, Soy-free

Veg

Cream Cheese - Pasteurised Fresh Milk and Cream, Whey Protein Concentrate, Salt, Stabiliser(INS 415, INS 410) Preservative (E202, E234). Microbial Culture, Veg Microbial Rennett. Non Dairy Cream- Water, Edible Vegetable Fat, (Hydrogenated Palm Kernal Oil), Sugar, Liquid Glucose, Emulsifiers (INS 435,INS322,INS475), Soy Protein Concentrate, Stabilizers (INS464, INS415) Acidity Regulator, (INS331 (1), INS 450(1), Edible Common Salt. Low Fat Cream -Cheese, Water, Milk Solids, Emulsifiers ( 331 (),339 (i)), Iodised Salt. Acidity Regulators (330,260), preservative (200). Recombined Low fat Cream - Milk solids, water, acidity regulator (INS339 (ii),Emulsifier (INS 433), Stabilizers (INS407, INS415). Sponge -Refined Flour,Sugar, Water, Milk Solids, Edible Vegetable Oil (Palm), Vitamin A and D Antioxidant (319), Edible Starch, Raising Agents (E500, E541), Dextrose, Thickener(E415), Salt, Contains Vanilla Flavor, Cheese and Butter Flavor, Artificial Flavoring Substances, Emulsifier (INS 471, 475,491), Humectant (INS422,1520), Stabilizers (INS470(i))

Red Velvet

100 g

Rich red velvet flavor, creamy cheesecake layer, perfect for gifting, ideal for special occasions

Contains: Dairy, Wheat Gluten. May contain: Nuts, Seeds

100 g

Energy (kcal) 336.0 (RDA 16.8%), Total Carbohydrates (g) 30.6, Total Sugars (g) 28.93, Added Sugars (g) 28.15 (RDA 56.3%), Total Proteins (g) 5.15, Total Fats (g) 21.16 (RDA 31.5%), Saturated Fat (g) 6.81 (RDA 30.9%), Un-Saturated Fat (g) 1.89, Trans Fat (g) 0.18 (RDA 9%), Cholesterol (mg) 12.33, Sodium (mg) 103.16 (RDA 5.1%)

Box