Veg
Lo Mein Recipe
Lo Mein is a delicious and quick stir-fried noodle dish that is popular in Chinese cuisine. It consists of soft noodles tossed with a mix of tender vegetables and a savory sauce.
Cook Time20 mins
Servings4
Allergensoy, sesame, gluten
Nutrition Values
Energy250 Cal
Protien6 g
Fat10 g
Carbs35 g
How to Make Lo Mein
- 1
Cook the noodles according to package instructions, then drain and set aside.
- 2
Heat oil in a large pan or wok over medium heat.
- 3
Add garlic and sauté for about 30 seconds.
- 4
Increase the heat to high and add the bell pepper, carrots, and cabbage. Stir-fry for about 2 minutes.
- 5
Add the cooked noodles to the vegetables.
- 6
Pour the soy sauce, sesame oil, and sugar over the noodles and vegetables. Mix well and stir-fry for another 2 minutes.
- 7
Serve hot, garnished with green onions and sesame seeds.
