Ching's Secret Hakka Noodles with Masala, Not Fried, Air Dried

Ching's Secret

Hakka Noodles

Low

Classic

Now get the chatpata taste, crunch and spicy flavours of street style hakka noodles right at home with ching’s hakka noodles with masala. Each packet of ching’s hakka noodles comes with a masala sachet which has the perfect blend of spices and herbs. Make perfectly al dente hakka noodles and use the masala sachet to get mouth watering desi chinese flavours without adding any salt or sauces

Veg

Stick

Soya Chunk: 50 g (Rehydrate with boiling water and squeeze excess water), Ginger: 1 tsp finely chopped, Garlic: 1 tsp finely chopped, Vegetables of your choice (e.g.: onion, capsicum, carrot, cabbage): 1 Cup, Oil: 5 tbsp, Ching's Secret Dark Soy Sauce: 1 tsp. Ching's Secret Green Chilli Sauce: 1 tbsp. Ching's Secret Chilli Sauce: ½ tbsp, Black Pepper: 1 tsp, finely chopped spring onion for garnishing. Ching's Secret Veg Hakka Noodles with Masala Sachet (Inside the Pack)

Soak and Drain

Contains: Wheat. May contain: Celery, Milk, Mustard, and Soy

10013022901865

Energy (kcal) 349.0 (RDA 12.2%), Protein (g) 11.2, Carbohydrate (g) 74.7, Dietary fiber (g) 4.0, Total sugars (g) 0.5, Added sugars (g) 0.5 (RDA 1.0%), Total fat (g) 0.6 (RDA 0.7%), Saturated fat (g) 0.0 (RDA 0.0%), Trans fat (g) 0.0 (RDA 0.0%), Sodium (mg) 2062.0 (RDA 72.2%)

Boil 5-6 cups of water in a pan. Soak the noodles in hot water, cover and let stand for 5-7 minutes. Drain the water and wash noodles under running water

349 kcal per 100g

140 g

1 pack (140 g)

Pouch

Store in a cool, hygienic, and dry place. Avoid exposure to direct sunlight and keep in air tight container

No

70 g