Nissin Geki Truffcarbo Korean Ramen Instant Noodles

Nissin Geki

Instant Noodles

Veg

130 g

Noodles (77.77%): Refined Wheat Flour (Maida), Edible Vegetable Oil (Palm Oil), Tapioca Starch, Iodised Salt, Acidity Regulators [INS 451(i) & INS 500(i)], Thickener (INS 412), Turmeric Powder & Antioxidant (INS 319). Seasoning Mix (14.15%): Sugar, Cheese Powder, Iodised Salt, Mixed Spices 6.43% (Black Pepper, Red Chilli & White Pepper), Flavour Enhancers (INS 631 & INS 627), Fat Powder [Milk Solids, Edible Vegetable Oil (Palm Oil & Coconut Oil), Anticaking Agent (INS 551), Emulsifier (INS 471) & Antioxidant (INS 319)], Skimmed Milk Powder, Soya Sauce Powder, Flavours (Nature Identical), Red Chilli Flakes, Yeast Extract Powder, Garlic Powder, Onion Powder, Dehydrated Parsley Leaves, Anticaking Agent (INS 551), Acidity Regulator (INS 330) & Thickener (INS 415).Truffle Twister (4.31%): Cheddar Cheese Powder, Cheese Powder, Maltodextrin, Flavour Enhancers (INS 631, INS 627 & INS 620), Iodised Salt, Sugar, Flavours (Nature Identical), Mixed Spices 2.32% (Black Pepper & Clove), Yeast Extract Powder, Anticaking Agent (INS 551) & Thickener (INS 415). Seasoning Oil (3.77%): Edible Vegetable Oil (Palmolein, Soya Bean Oil & Chilli Seed Oil), Colour [INS 160c(i)] & Oleoresin Rosemary

Contains: Wheat, Soy, Milk

1. Boil 600 ml of water. Add Nissin Geki Noodles to the boiling water and cook for 5 minutes. 2. Keeping 50 ml or 10 spoons of water, drain out rest. 3. Add the Seasoning Mix and Seasoning Oil. 4. At last add twister for a Cheesy boost. 5. Mix well and serve